A slight variation to the “Your Choice” chocolate fondue recipe recipe, this dark chocolate fondue recipe makes for a little richer flavor.
You can really use whatever type of chocolate you like.
Ingredients:
3/4 cup heavy cream
12 ounces dark chocolate, grated
approx. 1/2 teaspoon flavoring of your choice
Instructions:
Warm cream over low heat, then slowly mix in chocolate until melted.
Remove from heat and add flavoring.
Transfer to serving pot.
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